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- This recipe makes four large portions. About 165 grams each and 500 calories. It can easily be cut in half.
- This meal can last a good while in your pack and always impresses on Night 5 or 6 of a Backpacking Trip. - Using a packet of ...
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- How
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I share In this episode, Pete shows you his freezer bag cooking recipe for Chicken and Mushroom Full Recipe At: https://www.rei.com/blog/camp/backpacking-recipe-dehydrated- Don't be shy.
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